Conwy Valley Whole Leg Lamb


Reared on the lush pastures of the beautiful Conwy Valley, this whole leg of lamb is packed with flavour for a showstopping meal.

You can choose to have it with or without the bone (the lamb is weighed with the bone):

  • Without the bone (boned and rolled): 4lb 2oz – 5lb (1.95 – 2.25kg)
  • With the bone: 4lb 2oz – 5lb (1.95 – 2.25kg)
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